This meatball casserole has only four ingredients and comes together quickly. A super easy dinner your family will love, soon!
Tender meatballs, pasta cooked to perfection in a marinara sauce and lots of cheese. Yum!
Hey! Today I am sharing with you a very simple recipe that is perfect for busy weekend nights. This meatball casserole recipe only has four ingredients. So you’re already well on your way to preparing the perfect meal on the table in less than 30 minutes.
This is one of my family’s favorites! It’s pure comfort food and generates no complaints. If you have a family, you’ll know that whenever this happens, dinner is a huge hit!
We take 4 very common ingredients and combine them. Pasta, meatballs, sauce and cheese. You can add a little Italian seasoning or fresh basil if you like!
°1 bag frozen meatballs, thawed
°1 jar of marinara or spaghetti sauce
°3 cups of water
°1 box of butterfly pasta
°1 C. italian seasoning
°1 tsp mozzarella
°¼ tsp. Grated parmesan cheese
*How to make:
1. Preheat the oven to 400 degrees.
2. Top with cheese and bake for an additional 10-15 minutes. Leave for 10 sides before serving. or frying pan. stir until combined.
3. Bake, covered, for 35 minutes.
4. Place the cheese on top and bake for another 10-15 minutes. Let stand 10 minutes before serving
Credit: Home Remedies Easy